Sabha exists to make everyday consumption a little more intentional
Not through rules. Not through claims.
But through better questions, honest ingredients, and slower choices. We’re beginning with food, because what we eat daily shapes how we live quietly.
Modern food culture is loud.
Every product promises health, purity, and transformation, often all at once. Somewhere along the way, everyday cooking became confusing.
Not because food changed but because how it’s marketed did.
Sabha began as a response to that noise. We wanted fewer claims, clearer thinking, and food that fits into life not ideology.
We see food first as habit.
Then as culture.
Only then as nutrition.
Health doesn’t come from single ingredients or isolated metrics.
It emerges from patterns, what you cook daily, how you eat, and who you eat with.
That belief shapes every choice we make.
Oils sit at the base of everyday cooking.
They’re used often, thought about least, and argued about the most.
Traditional kitchens rarely depended on a single oil.
Balance came from rotation, blending, and context, not optimisation.
Our oils follow that logic.
Science matters but not as a sales pitch.
Our blends were formulated with inputs from IIOR (Indian Institute of Oilseeds Research), using nutritional balance as a guiding framework rather than a set of claims.
Independent lab testing helps us verify safety, quality, and consistency.
Science, for us, is a guardrail.
It prevents shortcuts and exaggeration.
It doesn’t replace context, culture, or common sense.
We don’t make health promises.
We don’t position food as medicine.
We don’t chase trends or outrage.
We won’t tell you one oil will fix your diet, because it won’t.
We focus on doing a few things carefully, and leaving the rest alone.
Sabha is a collective of people trying to live with a little more intention.
Right now, that intention shows up as oils.
Over time, it will show up as conversations, shared tables, and ways of gathering.
We’re building this slowly, because what lasts usually is.
